Japanese cuisine

Japan's puffer fish capital: Delicious and deadly

Japan's puffer fish capital: Delicious and deadly

Shimonoseki is home to the only market in the country that specializes in the fish that could kill five men with its liver alone
Raw homecoming: Sushi masters return to Japan

Raw homecoming: Sushi masters return to Japan

A pair of Japan's finest sushi masters explain why they honed their skills in New York and London
Art student creates world's first shipshape sushi

Art student creates world's first shipshape sushi

Battleship sushi rolls beautiful to behold, but a trip too far to get your mouth around
Video: Sushi delivered by drone

Video: Sushi delivered by drone

Flying fish, anyone? The CEO of a London-based chain introduces a kooky new way to deliver food to tables
The best sushi restaurants in Tokyo

The best sushi restaurants in Tokyo

Get your raw fish fix at the capital’s sushi institutions
Sushi at 5 a.m.? Tokyo's early-bird fish restaurants

Sushi at 5 a.m.? Tokyo's early-bird fish restaurants

Sushi Dai restaurant in Tsukiji Fish Market, Tokyo is good enough to lose sleep over
Contemporary Japanese restaurant Zuma opens in Bangkok

Contemporary Japanese restaurant Zuma opens in Bangkok

For beautiful people who love beautiful food, the sixth branch of the global restaurant brand has arrived
How to eat sushi

How to eat sushi

With chopsticks or fingers? Wasabi or no? A double Michelin-starred Tokyo chef sets the record straight and shows us the way
How to be a good housewife in Japan

How to be a good housewife in Japan

If you can cook well, you will have a successful married life; that's the lesson one Japanese housewife is keen to impart at her private cooking school in Tokyo
Nobody does it like Nobu: Bringing Japanese kaiseki to Singapore

Nobody does it like Nobu: Bringing Japanese kaiseki to Singapore

We talk to Hirohashi Nobuaki, also known as Nobu, about how Singaporeans are taking to his Japanese offering at Kumo, a new kaiseki restaurant at Tanjong Pagar
Charcoal Grill Anko: Beautiful food comes in small, cramped packages

Charcoal Grill Anko: Beautiful food comes in small, cramped packages

Seasonal dishes and sake get top billing at this intimate izakaya in Ebisu
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