Gourmet cuisine

Would you choose an airline based on its menu?

Would you choose an airline based on its menu?

Many airlines employ or consult top-rated chefs for their business class menus; but do passengers care?
Best Bangkok high-end Thai restaurants

Best Bangkok high-end Thai restaurants

Some of these independent Thai restaurants serve new takes on classics, others stick to tradition
Cooking for fitness icon, actor Sanjay Dutt

Cooking for fitness icon, actor Sanjay Dutt

Consultant culinary nutritionist Varun Shivdasani spills the beans about his first day on the job in Bollywood movie star Sanjay Dutt's kitchen
Jimmy Chok is back, and this time he's going to make some money

Jimmy Chok is back, and this time he's going to make some money

With one failure behind him, Jimmy Chok returns, hard lessons learned, with his new restaurant Bistro Soori
The Disgruntled Chef's Daniel Sia doesn’t have enough time for cooking

The Disgruntled Chef's Daniel Sia doesn’t have enough time for cooking

Daniel Sia talks frankly about the juggling act he's maintaining as he moves from chef to chef-owner
Bangkok Chefs Charity: 19 top chefs, all in one room

Bangkok Chefs Charity: 19 top chefs, all in one room

Putting their egos aside for the night, some the city’s best five-star chefs are teaming up for a great cause
Chef Asha Khatau wants to save your soul with veggie-ism

Chef Asha Khatau wants to save your soul with veggie-ism

In this crisp Q&A, Mumbai chef Asha Khatau gets into the art, science and philosophy behind her vegetarian cooking and the ingredients of her success
Justin Quek's homecoming: Return of the prodigal chef

Justin Quek's homecoming: Return of the prodigal chef

After leaving to set up eateries around the world, the founding chef of Les Amis is making a Singapore comeback with a signature restaurant at Marina Bay Sands
Slow Food Singapore-- How to enjoy a 4-hour meal with gusto

Slow Food Singapore-- How to enjoy a 4-hour meal with gusto

In a world of processed meals and fast food, there's a small group of devotees who want to slow down and savor life
He served Japan's emperor, now he's here to serve you

He served Japan's emperor, now he's here to serve you

Chef Yoshihiko Koezuka is one of the few people to have served Japan's royal family and now he's in Singapore with his new rooftop restaurant, Kuriya Penthouse
Ronnie Chia of Tatsuya-- Fusing Japanese cuisine with Chinese herbs

Ronnie Chia of Tatsuya-- Fusing Japanese cuisine with Chinese herbs

Ahead of World Gourmet Summit, chef Ronnie shares his secrets on using Chinese herbs in Japanese cooking
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From a three-room apartment to a Michelin-starred meal, many airlines are offering services you won't even get in some top hotels