Author: Noriko Yamaguchi

In addition to her fashion, travel and commercial work for publications including "Elle," "Figaro" and "Bungei Shunju," award-winning photographer Noriko Yamaguchi shoots cookbooks and her own documentary photos in Okinawa, other parts of Asia and Europe.

Latest Posts

How to eat sushi

How to eat sushi

With chopsticks or fingers? Wasabi or no? A double Michelin-starred Tokyo chef sets the record straight and shows us the way
CNN Partner Hotels

EXPERT'S GUIDE

Cycling around the world
Taking the long way home on two wheels is going to be tough. We're here to smooth the ride

CULINARY JOURNEYS

Tate Dining Room and Bar
Asia's best female chef, Vicky Lau, may be responsible for one of the most calming dishes ever created

BEST of USA

American Southwest photo
A photo pro explains how to capture some of America's most famous landmarks while dealing the summer travel crowds