Indian cuisine

Indian cuisine gets chocolate makeover

Indian cuisine gets chocolate makeover

A master Indian chef at Geneva’s Rasoi by Vineet is amping up Indian food in an unusual way. Chocolatey results available in December
40 Mumbai foods we can’t live without

40 Mumbai foods we can’t live without

From street food spice bombs to favorite fasting foods and meat dishes fit for a Mughal invader, here are a selection of foods that any true Mumbaiker
Chef Asha Khatau wants to save your soul with veggie-ism

Chef Asha Khatau wants to save your soul with veggie-ism

In this crisp Q&A, Mumbai chef Asha Khatau gets into the art, science and philosophy behind her vegetarian cooking and the ingredients of her succ
6 of Asia's most addictive, fattiest, calorie-loaded foods

6 of Asia's most addictive, fattiest, calorie-loaded foods

A new report suggests fatty food lovers may be addicts, so we hunt down the Asian dishes most likely to send you into rehab
Nikhil Krishnan of Krish -- Singapore's hunkiest chef-restaurateur

Nikhil Krishnan of Krish -- Singapore's hunkiest chef-restaurateur

The chef-owner of Krish reveals the most outrageous off-menu requests and why he won't serve Indian spiced tea
Nishi-Kasai: A little taste of India in Tokyo

Nishi-Kasai: A little taste of India in Tokyo

We head to Tokyo's most predominantly Indian neighborhood to check out the masala dosa, nutmeg chicken korma, potato samosas and more.
Muthu's Flavors: Re-inventing the Indian food icon of Singapore

Muthu's Flavors: Re-inventing the Indian food icon of Singapore

The Muthu’s Flavors is a fresh new dining concept by the people behind Muthu’s Curry

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