Author: Shaheen Peerbhai

Shaheen is a camera toting food blogger, baker, and food writer, who is more commonly known in the online realm as The Purple Foodie. After giving up her bland marketing job with an IT company, she is only too happy to be eating, baking, and buying glossy cookbooks in the name of research.

Latest Posts

Yazdani: Bread and butter for three generations of Mumbai Iranis

Yazdani: Bread and butter for three generations of Mumbai Iranis

Yazdani bakery in Fort has always been a place for heavily buttered brun pav, and now also the healthiest multi-grain loaf
Arm candy for Mumbai's markets

Arm candy for Mumbai's markets

Food blogger and caterer Shaheen Peerbhai knows where to find cute eco-friendly grocery totes by indie designers and local boutiques