Author: Nicholas Coldicott

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Nicholas Coldicott is a contributing editor at Whisky Magazine Japan. He tweetssometimes too.

Latest Posts

Irukaya Coffee Shop

The fine art of a perfect cup of coffee

Food and Drink

in

Tokyo

Does this tiny Tokyo café serve the world's best brew? Mind your manners if you want to find out

Norwegian wood: Oslo's coolest bar hits Tokyo

Culture

in

Tokyo

Of coffee, cocktails and furniture -- Fuglen, the perfectionist Scando store opens in Japan

Dave Arnold, Booker and Dax

New York's 'mad scientist of drinks' experiments on the Tokyo scene

Events

in

Tokyo

Manhattan shares its real genius bar techniques, complete with science-lab gear and red-hot pokers