Author: Hyo-won Lee

Hyo-won Lee is a journalist covering film, dance and classical music, but her true calling is food. After reviewing Wang Kar-Wai’s scrumptious “My Blueberry Nights” she embarked on a yearlong search for the perfect blueberry pie in Seoul. Her next mission is finding the most scrumptious macaron the city has to offer.

The self-confessed sweets addict has made herself at home here after stints in Paris, New York and Boston.

Latest Posts

6 crazy fun things to do in Korea this summer

6 crazy fun things to do in Korea this summer

Slather a stranger in mud! Jump off a cliff! That's some of the fun -- and crazy -- in Korea this summer
Interview: Ken Jeong on nudity, romance and his 'emotional' trip to Korea

Interview: Ken Jeong on nudity, romance and his 'emotional' trip to Korea

The physician-turned-funnyman brings on more naked humor with "Hangover Part II"
Interview: Ha Ji-won and Korea's first 3D IMAX movie

Interview: Ha Ji-won and Korea's first 3D IMAX movie

Korea's biggest action star says she misses melodramas and romantic comedies