Author: Evelyn Chen

Evelyn Chen traded her frequent flyer miles from her jet-setting corporate days for a critic's pen, and has been eating and drinking on the job ever since. She is a former Time Out food critic and current editor of Zagat Guide; her food and travel features have published in Destin Asian, Travel + Leisure SEA and Conde Nast Traveller. For a collection of her gourmet jaunts, visit www.bibikgourmand.com.

Latest Posts

Club Street: Singapore's hottest dining destination

Club Street: Singapore's hottest dining destination

The Chinatown neighborhood is the place to be for hot eats
Peranakan cuisine: Devouring Singapore’s original fusion food

Peranakan cuisine: Devouring Singapore’s original fusion food

Overlooked by many, Peranakan is a delicious mashup of Malay and Chinese culinary traditions
Niseko's best restaurants: Where to eat in the 'Aspen of the East'

Niseko's best restaurants: Where to eat in the 'Aspen of the East'

This Japanese resort town has become a world-class winter destination with a fantastic food scene to match
CNN Partner Hotels

CULINARY JOURNEYS

We asked CNN readers to vote for their favorite culinary destination in an open Facebook poll. These 10 came out on top

BEST of USA

great American factory tours
These manufacturing walk-throughs give a glimpse of assembly line magic. And free samples